Sloppy Joes are one of my favorite comfort foods, taking me back to my childhood. There are many variations to make it, and various ingredients you can add, but I like it more on the simple side. I found this easy recipe on Taste of Home, and the recipe yields 4 servings.
In a large saucepan, cook beef over medium heat until no longer pink; drain. Stir in the ketchup, water, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder and salt. Bring to a boil. Reduce heat; cover and simmer for 30-40 minutes. Serve on buns.
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